Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth (repost)
Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth by Jill O'Connor and Leigh Beisch
English | 2007 | PDF | ISBN: 0811872742, 081185566X | 168 pages | 38,1 Mb
English | 2007 | PDF | ISBN: 0811872742, 081185566X | 168 pages | 38,1 Mb
Chocolate Caramel-Pecan Soufflé Cake . . . Cinnamon-Donut Bread Pudding . . . Double-Crumble Hot Apple Pies . . . Giant Coconut Cream Puffs . . . Here's a collection of desserts that gives more than 75 sticky, chewy, messy, gooey reasons to stock up on napkins.
In addition to each sugary favorite, the author has included simple techniques and tools to help home cooks recreate each decadent treasure again and again. Sprinkled throughout are tips on using phyllo dough, toasting nuts, and making a heavenly ganache, so every over-the-top treat tastes as irresistible as it sounds. For the serious sweet tooth, pour a tall glass of milk and get ready to bite into all that's Sticky, Chewy, Messy, Gooey!