The Big New York Sandwich Book: 99 Delicious Creations from the City's Greatest Restaurants and Chefs (repost)
The Big New York Sandwich Book: 99 Delicious Creations from the City's Greatest Restaurants and Chefs by Sara Reistad-Long, Jean Tang
English | ISBN: 0762440481 | 2011 | EPUB | 272 pages | 6,7 MB
English | ISBN: 0762440481 | 2011 | EPUB | 272 pages | 6,7 MB
What better way to celebrate the Golden Age of the Sandwich than with the Big New York Sandwich Book. A gorgeous collection of more than 99 delicious sandwich recipes from a "who's who" of talented chefs, such as Dan Barber, Daniel Boulud, Jean-Georges Vongherichten, Mario Batali, and beloved restaurants in New York City, it is a virtual map–in sandwiches–of New York's diversity. From the classic deli-style sandwich to the exotic haute sandwiches, there is a sandwich for everyone.
Heavily illustrated with images of the chefs and restaurants as well as beautiful full-color photographs of the sandwiches themselves, this book is a keepsake as well as a practical recipe book for big New York sandwiches.