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"Medicinal Plants: Chemical, Biochemical, and Pharmacological Approaches" ed. by Mozaniel Santana De Oliveira, et al.

Posted By: exLib
Date: 31 Mar 2024 23:59:52
"Medicinal Plants: Chemical, Biochemical, and Pharmacological Approaches" ed. by Mozaniel Santana De Oliveira, et al.

"Medicinal Plants: Chemical, Biochemical, and Pharmacological Approaches" ed. by Mozaniel Santana De Oliveira, Eloisa Helena De Aguiar Andrade, Ravendra Kumar, Suraj Mali
ITexLi | 2024 | ISBN: 1803567449 9781803567440 1803567430 9781803567433 1803567457 9781803567457 | 421 pages | PDF | 24 MB

This book presents an in-depth exploration of the multifaceted relationships between medicinal plants and human health. This comprehensive volume delves into the intricate chemical and biochemical aspects of plants, shedding light on their pharmacological properties and applications.
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Structure and Health Effects of Natural Products on Diabetes Mellitus

Posted By: AvaxGenius
Date: 7 Jan 2021 12:05:15
Structure and Health Effects of Natural Products on Diabetes Mellitus

Structure and Health Effects of Natural Products on Diabetes Mellitus by Haixia Chen
English | PDF | 2021 | 309 Pages | ISBN : 9811587906 | 7.5 MB

The purpose of this book is to introduce the classified chemical components of hypoglycemic compounds in natural products, summarize the recent research progress of natural products with hypoglycemic activity in the past 20 years, and provide the original analysis and development opinions of relevant scholars.
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"Flavonoids: A Coloring Model for Cheering up Life" ed. by Farid A. Badria, Anthony Ananga

Posted By: exLib
Date: 12 Apr 2020 21:17:34
"Flavonoids: A Coloring Model for Cheering up Life" ed. by Farid A. Badria, Anthony Ananga

"Flavonoids: A Coloring Model for Cheering up Life" ed. by Farid A. Badria, Anthony Ananga
ITExLi | 2020 | ISBN: 1789239745 9781789239744 1789239737 9781789239737 1839685042 9781839685040 | 104 pages | PDF | 10 MB

This book discusses the nature and role of these compounds by studying the molecular mechanism of flavonoids using spectroscopy and computational tools. The book addresses the characteristics of natural vs. synthetic colors from both chemical and biological points of view. This book poses a balance between developments in scientific research and the idea that researchers must be able to absorb and link scientific advances with clinical practice so that the management of diseases can be based on sound physiological concepts.
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